Protected geographical indication
Dry red wine
• Light and dark poultry meats
• Mild cheeses – soft
• Steamed fish
• Lightly cooked vegetable salads
A fresh, fruity, supple, and balanced wine characterised by the specificities of the variety. A light body with polished and unobtrusive phenols, and wild berries combined with herbal notes.
A gentle and pleasant finish with a barely perceptible fruity sweetness.